Juvé & Camps
Brut Rosé Pinot Noir NV
Cava
Originally developed for the United States and now as popular as Reserva de la Familia, Juvé & Camps’ flagship rosé is made from 100% Pinot Noir. Following the “Méthode Traditionnelle”, it is aged for a limited time of 12 months in the bottle to preserve its fresh and fruity aromas. Categorized as ‘Brut’ with only 9g/l of dosage, it has delicate aromas of toasted bread, floral tones, and paying tribute to the seductive and red fruit characteristics of the Pinot noir grapes.
Vineyard
Juvé & Camps Brut Rosé is crafted exclusively from certified organic Pinot Noir grapes from the Espiells vineyards, Juvé family’s original estate. Clay-limestone and chalky-clay vineyards span up to 800 feet high.
Winemaking
The grapes are hand-harvested, gently the whole-clusters are destemmed, crushed and macerated at low temperature for 4to 6 hours, depending on the vintage. This cold soak maceration adds depth and subtle color, as well as enhance the Pinot Noir red fruits aromas. Our winemaker selects the lots that meet the right balance of color and flavors for the final blend. Only the wine obtained from the free-run juice is bottled, the one that retains the most delicate fruit aromas. Following the traditional method, bottles are laid down in the underground caves for a minimum of 12 months, where they will refine effervescence and develop its refreshing, vibrant character.
Only 9g/L dosage is added after the disgorgement to this dry sparkling wine, to showcase of the Pinot Noir fruit in its purest form.
Tasting Note
Delicate aromas of toasted bread, floral tones, and paying tribute to the seductive and red fruit characteristics of the Pinot Noir grapes.
Food Pairing
This sparkling rosé will go well with pasta, cured meats, Japanese food and baked goods.
Color
Rose
Grape Varieties
Pinot Noir
Appellation
Cava
Farming
Organic and sustainable
Alcohol
12%
Suggested Retail Price
$25.00
Reviews
Trade Materials
Other Wines by this Producer
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